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My collecion of recipes that use foraged or home grown foods

Living in Sweden, where foraging and homesteading are second nature to many,  I've learned to embrace nature's cycles and recognize its bounties. With this collection of recipes, I hope to pass on some of what I've learned and inspire a passion for gathering and creating delicious meals from the gifts of nature.

sweet Wild carrot flower fitters

Queen Annes Lace Sweet Fritters

Rowan Berry And Apple Jelly in a jar besie a bunch of rowan berries

Rowan Berry And Apple Jelly Recipe

red gooseberries on a dark background

Simple French Gooseberry Jelly Recipe

cloudberry jam in a small ceramic dish with a silverspoon

Homemade Swedish Cloudberry Jam And Jelly Recipe

pea shoots sandwich being made on a chopping board

How To Grow Pea Shoots – All Year Round

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Welcome to Potter in the Wild!

Holly holding her camera in the garden

Hi, I’m Holly. Welcome to my site!

I love sharing my knowledge of foraging and simple, back-to-basics cooking so you’ll find some great recipes here, many inspired by my life in Sweden and my Irish roots.

I’m also a potter, passionate about connecting with other artists so you’ll also find inspiring interviews with fellow potters from around the world!

Whether you love pottery or simply looking for a new recipe, I hope you’ll find inspiration here!

 

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